What Is Chlorophyll?
Chlorophyll is a green pigment present in plants which facilitates the absorption of light from the sun. It has the ability to convert this light energy into usable form which is utilized for various processes such as photosynthesis by virtue of which the green plants prepare their own food. Plants cells store the sun shine and make it available for our consumption. In fact, it is the reason behind the green color and pigmentation of the plants.
An interesting fact about chlorophyll is that its molecular structure is similar to that of hemoglobin which is a critical part of human blood. The only exception is their central atom which is iron for hemoglobin and magnesium for chlorophyll. Due to this unique quality, liquid chlorophyll performs the same function in the body as the hemoglobin. Although the world of nutrition is yet to admire the true potential of chlorophyll, it continues to be among the most critical elements for the plants and the biological world since ages.
Nutritional Value Of Chlorophyll
Chlorophyll is a super food which is packed with a range of powerful nutrients. It is a good source of vitamins such as Vitamin A.C,E & K and beta carotene. It is rich in antioxidants, vital minerals such as magnesium, iron, potassium ,calcium and essential fatty acids.
Health Benefits Of Chlorophyll
Red blood cells: Chlorophyll aids in restoring and replenishing the red blood cells. It works at molecular and cellular levels and has the ability to regenerate our body. It is rich in live enzymes which helps in cleansing of blood and enhances the ability of the blood to carry more oxygen. It is a blood builder and is also effective against anemia which is caused by the deficit of red blood cells in the body.
Cancer: Chlorophyll is effective against cancer such as human colon cancer and stimulates the induction of apoptosis. It provides protection against a wide range of carcinogens present in the air, cooked meats and grains. Studies have made it evident that it helps in restraining the gastrointestinal absorption of harmful toxins also known as aflatoxin in the body. Chlorophyll inhibits the metabolism of these pro carcinogens which may impair the DNA and also lead to liver cancer and hepatitis.
Antioxidant power: Chlorophyll possess strong antioxidant capacity along with a significant amount of essential vitamins. These effective radical scavengers in it help to neutralize harmful molecules and guard against the development of various diseases and damages caused as a consequence of oxidative stress caused by free radicals.
Arthritis: The anti-inflammatory properties of chlorophyll are beneficial for arthritis. Studies have shown that chlorophyll and its derivatives interfere with the growth of bacteria induced inflammation. This protective nature of chlorophyll makes it a potent ingredient for the preparation of medicines for treating painful medical conditions such as arthritis.
Detoxification: It has purifying qualities which helps in detoxification of the body. Abundance of oxygen and healthy flow of blood because of chlorophyll in the body encourages it to get rid of harmful impurities and toxins. Chlorophyll forms complexes with the mutagens and has the ability to bind and flush out the toxic chemicals and heavy metals such as mercury from the body. This helps in the detoxifying and reviving the liver. It is also effective in reducing the harmful effects of radiations and helps eliminate pesticides and drug deposits from the body.
Anti-aging: Chlorophyll helps in combating the effects of aging and supports in maintaining healthy tissues attributing to the richness of antioxidants and presence of magnesium. It stimulates the anti aging enzymes and encourages healthy and youthful skin. In addition to this, vitamin K present in it clean and rejuvenate the adrenal glands and improves the adrenal functions in the body.
Digestive health: Chlorophyll promotes healthy digestion by maintaining intestinal flora and stimulating the bowel movements. It acts as a natural drug to the intestinal tract and helps in the renewal of wounded bowel tissues. Diets which are deficient in green vegetables and include majorly red meat pose an enhanced risk of colon disorders. As per the research, it facilitates colon cleansing by inhibiting the toxicity induced by dietary heme and preventing the proliferation of colonocytes. It is effective in constipation and alleviates the discomfort caused by gas.
Insomnia: Chlorophyll has a calming effect on the nerves and is helpful in reducing the symptoms of insomnia, nervous irritability and general body fatigue.
Anti-microbial properties: Chlorophyll has effective antimicrobial properties. Recent studies have shown the healing effect of alkaline chlorophyll based solution in combating a medical condition called Candida albicans which is an infection caused by the overgrowth a kind of yeast called candida already present in small amounts in the human body.
Stronger immunity: Chlorophyll aids in strengthening of the cell walls and overall immune system of the body attributing to its alkaline nature. Anaerobic bacteria which promote the development of diseases cannot survive in the alkaline environment offered by chlorophyll. Along with this, it is an oxygenator which encourages body’s ability to fight diseases and boosts the energy levels and accelerates healing process.
Deodorizing properties: Chlorophyll is a valued for its deodorizing properties. It is an effective remedy to combat bad breathe and is used in mouthwashes. Poor digestive health is one of the major causes of bad breath. It performs dual action by eliminating the stink from mouth and throat and also stimulates digestive health by cleansing the colon and the blood stream. The deodorizing effect of chlorophyll is also effectual on stinking wounds. It is administered orally to the patients suffering from colostomies and metabolic disorders to reduce fecal and urinary odor.
Wound healing: Chlorophyll is a super wound healer. Studies have stated that topical usage of chlorophyll solutions is effective in the treatment of exposed wounds and burns. It helps in reducing local inflammation, strengthens the body tissues, aids in killing germs and improves the resistance of cells against infections. It prevents the growth of bacteria by disinfecting the environment and making it hostile for bacterial growth and speeds up healing. Chlorophyll therapy is also quite effective in the treatment of chronic varicose ulcers of the leg.
Acid-alkali ratio: Consumption of chlorophyll rich foods helps in balancing the acid-alkali ratio in the body. Magnesium present in it is a highly alkaline mineral. By maintaining the appropriate alkalinity and oxygen levels of the body, chlorophyll prevents development of thriving environment for the growth of pathogens. Magnesium present in chlorophyll also plays a vital role in maintaining cardiovascular health, functioning of kidney, muscles, liver and brain.
Strong bones and muscles: Chlorophyll helps in the formation and maintenance of strong bones. The central atom of the chlorophyll molecule i.e. magnesium plays an important role in bone health along with other essential nutrients such as calcium and Vitamin D. It also contributes towards muscle toning, contraction and relaxation.
Blood clotting: Chlorophyll contains vitamin K which is vital for normal clotting of blood. It is used in naturopathy for the treatment of nose bleeds and for the females suffering from anemic conditions and heavy menstrual bleeding.
Kidney stones: Chlorophyll helps in preventing the formation of kidney stones. The vitamin K present in chlorophyll form essential compounds in the urine and aids in reducing the growth of calcium oxalate crystals.
Sinusitis: Chlorophyll is effective in the treatment of various respiratory infections and other conditions such as cold, rhinitis and sinusitis.
Hormonal balance: Chlorophyll is beneficial for maintaining sexual hormonal balance in both males and females. Vitamin E present in chlorophyll helps to stimulate the production of testosterone in males and estrogen in females.
Pancreatitis: Chlorophyll is administered intravenously by the healthcare professionals in the treatment of chronic pancreatitis. According to the research conducted in this regard, it helps in relieving the fever and alleviates the abdominal pain and discomfort caused by pancreatitis without causing any side effects.
Oral health: Chlorophyll helps in the treatment of dental problems such as pyorrhea. It is utilized for curing the symptoms of oral infections and calming inflamed and bleeding gums.
Culinary usage: Along with its regular consumption, chlorophyll also serve as a food additive and are used to provide green color to a variety of foods and beverages.
Source of Chlorophyll
Splina Liquid Chlorophyll
This can be purchased online referral.edmarker.com/ZA00001914 alternatively for those in South Africa contact +27719642559 to be directed to your nearest distributor.
Following is a list of disease conditions that have either improved or cleared up entirely by using liquid chlorophyll in conjunction with a living foods diet:
– Hepatitis and other liver diseases
– All forms of anemia
– Asthma and hayfever
– Varicose veins
– Ulcers – internal and external
– High and Low blood sugar
– Offensive body odors
– Sore throat
Actually chlorophyll will assist in correcting any imbalance in the body due in part to its high bio-available iron content. This allows the body to utilize more oxygen, aiding in the removal of accumulated toxins. We also know that the internal use of chlorophyll strengthens the cells and inhibits bacterial growth.
Who Should Drink Splina Liquid Chlorophyll?
– People with liver problems
– People with respiratory problems
– People with rheumatism
– Anemic people
– Those with pale complexions
– People with weight problems
– Very skinny people
– Very fat people
– Smokers and those who consume alcohol frequently
– Those who dislike eating vegetables
– Those who suffer from constipation
– Those who experience menstrual pain
– Those who often catch cold
– Those who often have sore throats
– People with body odor and bad breath
– Busy and stressful people
– Easily fatigued people
– Those who often eat out